Homestyle sweet potatoes

Ingredients:

• 6 cups sweet potatoes, peeled and cubed
• 2 Tbsp. extra virgin olive oil
• 1/2 tsp. light salt
• 1/2 tsp. ground black pepper
• 1 tsp. ground cinnamon
• 1 tsp. Splenda®

Instructions:
Place sweet potato cubes in a glass dish with 1/2-inch water. Cover with plastic wrap. Steam sweet potatoes in the microwave on high for 4 minutes. Remove from microwave; drain and dry potatoes. Drizzle with olive oil. Sprinkle with salt and pepper to taste and bake in the oven on 400° until lightly crisp. Remove from oven and sprinkle with cinnamon and Splenda®.

Nutrition information per serving: 110 calories, 2.5 g total fat (0 g saturated fat), 0 mg cholesterol, 21 g carbohydrates, 55 mg sodium